Winter Harvest | Stevia-Sweetened Panjeeri (No Added Sugar)

The winter classic, refined — sweetened with stevia, never sugar

Panjeeri is the oldest winter ritual in the Punjabi kitchen. Ours keeps every note of it — deep, roasted, ghee-rich — and replaces refined sugar with stevia, a plant-based sweetener. Slowly roasted in small batches in pure desi ghee with makhanay, almonds, gond, maghaz (watermelon seeds), mash ki daal and suji.

Better value in 1kg: one 1kg box is Rs 6,500, two 0.5kg boxes are Rs 9,000. You save Rs 2,500.

Why discerning households choose it

• Stevia-sweetened, no added sugar. The full richness of traditional panjeeri, without refined sugar.
• Real ingredients only. Nuts, seeds, suji and desi ghee, with no artificial flavourings or preservatives.
• Made for winter. A heritage recipe traditionally enjoyed through the cold months and prepared for new mothers.
• Effortless ritual. A spoonful with warm milk, or alongside your evening chai.
• Gift-worthy. Arrives ready to share with family, or to send to someone you care about.

Good to know

No added sugar does not mean sugar free. Suji, nuts and seeds contain natural sugars and carbohydrates, and panjeeri is rich in desi ghee, so a small portion goes a long way. If you are diabetic or managing your health, please check with your doctor first.

Freshness: best enjoyed within 30 days. Store in an airtight jar in a cool, dry place, away from moisture and direct sunlight, and always use a dry spoon.

Free delivery across Pakistan, usually within 2 to 5 working days.

Pairs well with (also no added sugar): Ivory Almond Badami Halwa and Multani Classic Sohan Halwa.

Learn more in our guide to panjeeri and what no added sugar really means.